Our Wine Restaurant
Wine taverns are one of the most wonderful traditions that can be found in the Rheingau. We also used to follow this old custom for decades. This way, we met many people who love and appreciate our wines.
Nevertheless, thanks to a huge renovation in 2007, our country-style wine tavern was turned into a modern wine restaurant.
Renovating our restaurant, we put high emphasis on using local materials such as quartzite and slate from the Taunus mountains.
Opening hours of the wine restaurant
Wednesday - Saturday from 4pm
Sunday and on bank holidays from 12pm
Our chef de cuisine Dževad Kabaretović puts high emphasis on a fresh preparation of food. In his creations specialities of regional dishes are combined with mediterranean and classical French cuisine. We only use products of best quality; it is very important to us to use sustainable products of a regional origin.
Celebrate & Experience
The wine restaurant and the mediterranean patio offer space for up to 120 guests, who can enjoy a modern and bright atmosphere, which is being described as „Rheingau-fashionable“ by many of our guests.
As preparing events takes some time, we are happy to support you in organizing yours. For your celebration we provide not only our premises (15 to 60 people), we also advise you on how to celebrate a birthday, anniversary, company event, wine tasting or other event in the most suitable way.